A rich and intense fair trade dark chocolate bar filled with the smoothest mint fondant. As chocolate goes, it's as fair trade, organic, and GM free as chocolate could ever be. It's even suitable for vegetarians. So much love and care has gone into every bar – the cocoa based ingredients are blended together for hours (a process called ‘conching') to create the smoothest and most impressive melt-in-your-mouth experience.
You'll never find any emulsifiers, cheap oils, or artificial colours or preservatives in this chocolate. Put simply – it's the most wholesome chocolate you'll find. It's even produced in balance with the environment, as the paper and plant based packaging is 100% recyclable and eco friendly.
But this fair trade chocolate isn't only good for tickling your taste buds, it's also good for people in the developing world, too. The organic cocoa has been harvested by skilled local farmers from Fairtrade co-operatives in Peru, Bolivia, and the Dominican Republic, and the income they earn supports their families and local communities.